Calendula flowers can be infused in oils and incorporated into lotions, creams, and balms. They brighten herbal tea blends and make a tasty calendula tea infusion. Energetically neutral and drying, it is used to support healthy skin and the occasional upset stomach.
Ingredients: Organic Whole Calendula Flowers (Calendula officinalis). Also known by old-bloom, Marigold, Marybud.
1 oz. Loose Herbs
Suggested Uses: For hot or cold tea, pour 8-12 oz of boiling water over 1 tsp. of herbs. Steep 3-4 min. Can be infused into salves, balms, lotions, and creams.
Certified USDA Organic, Caffeine free.
Precaution: Persons with allergies to other members of the Asteraceae family (such as feverfew, chamomile, or Echinacea species) should exercise caution with calendula, as allergic cross-reactivity is common.
